Saturday 9th March - 10:30 - 13:30/14:00
Learn how to make macarons from scratch. Ingredients and equipment provided.
Macrons contain almonds (NUTS) & EGG, filling contains MILK so may not be suitable to those with allergies.
All classes have a minimum number of students in order for them to run. If this is not met the class may be cancelled or rescheduled for a new date.